Vegetarian & Vegan Menu — Vietnamese Street Kitchen Birmingham

• Spring Rolls

• Vegetable Spring Rolls

  VE

  £7.50 £8.50

  Home-made crispy spring rolls, sweet chilli sauce.

• Fried Dumplings

• Vegetable Dumplings

  V

  £8.00 £8.00

  Crispy fried, soya dipping sauce.

• Summer Rolls

• Tofu & Mushroom Summer Rolls

  VEGF

  £8.50 £8.50

  Cold rice-paper rolls, herbs, noodles, peanut dip. Served with Nuoc Mam, no pickles.

• Not Grilled Chicken Summer Rolls

  V

  £8.50 £8.50

  Cold rice-paper rolls, plant-based chicken, herbs, noodles, peanut dip. Served with Nuoc Mam, no pickles.

• Vietnamese Salads (Goi)

• The "Naked" One

  VEGF

  £8.50 £8.50

  Herb salad base, peanuts and dressing. No added protein. Base: zesty mango or green papaya.

• Crispy Bites

• Vegan Bites

  VE

  £7.50 £7.50

  Crispy battered plant-based bites, sweet chilli dip.

• Salt & Pepper Crispy Tofu

  VE

  £7.50 £7.50

  Crispy tofu tossed in salt & pepper, sweet chilli dip.

• Skewers

• Not Chicken Skewers

  V

  £8.50 £8.50

  Plant-based skewers, our spice blend, grilled. Sweet chilli dip.

• Steamed Bao Bun

• Tofu & Mushroom Bao

  VE

  £5.95 £5.95

  Fluffy home-made bun.

• Not Chicken Bao

  VE

  £5.95 £5.95

  Fluffy home-made bun, plant-based chicken, hoisin sauce.

• Not Wings

• Not Wings

  V

  £6.95 £6.95

  Crispy plant-based wing strips, homemade sauce, herbs & toasted sesame.

• Not Sesame Sweet

  V

  £7.45 £7.45

  Plant-based wing strips, sweet sesame sauce, herbs & toasted sesame.

• Not Hot Sweetie

  V

  £7.45 £7.45

  Plant-based wing strips, sweet with a hot kick, herbs & sesame.

• Not Sweet Just Hot

  V

  £7.95 £7.95

  Plant-based wing strips, all heat, herbs & sesame.

• Tofu and Mushroom

  VEGF

  £16.95 £16.95

  Wok-fried tofu, mushrooms & vegetables.

• Not Grilled Chicken

  VGF

  £16.95 £16.95

  Plant-based chicken pieces stir-fried with vegetables in a satay spicy sauce.

• Not Chicken Curry

  V

  £16.95 £16.95

  Plant-based chicken, carrots, mushrooms & beansprouts in homemade curry sauce.

• Vegetable Curry

  VE

  £16.95 £16.95

  Broccoli, pak choi, carrots, mushrooms & beansprouts in homemade curry sauce.

• Vegetable Spring Rolls

  VE

  £14.50 £14.50

  Grandma's crispy spring rolls: sweetcorn, carrots, cabbage & mushrooms. Served with chilli soy dip.

• Salt & Chilli

  VE

  £18.50 £18.50

  Crispy plant-based bites (vegan bites or salt & pepper tofu) tossed in chilli, salt & spring onions.

Choose your base: jasmine rice (VE/GF), house salad (VE/GF) or bun noodles (VE/GF, fresh rice noodles). Upgrade base: egg fried rice (V/GF) +£2.50 · stir-fry noodles (VE) +£2.50. Chef’s upgrades: chunky chips £4.95 · fried egg £2.50 · pak choi £6.95 · house salad £3.95 · curry sauce £3.50.

• Vegan Tofu

  VEGF

  £15.95 £16.95

  Tofu on a vegan broth.

• Not Grilled Chicken

  VGF

  £15.95 £16.95

  Plant-based grilled "chicken" on our pho broth.

• Jasmine Rice

  VEGF

  £3.95 £3.95

• Bun Noodles

  VEGF

  £3.95 £3.95

• House Salad

  VEGF

  £3.95 £3.95

• Fried Egg

  VGF

  £2.50 £2.50

• Egg Fried Rice

  VGF

  £5.50 £5.50

• Stir Fry Noodles

  VE

  £5.50 £5.50

• Sweet Potato Fries

  VEGF

  £4.95 £4.95

• Crispy Chunky Chips

  VEGF

  £4.95 £4.95

• Loaded Chunky Chips

  VGF

  £5.50 £5.50

  Topped with sesame seeds, coriander, spring onions, fried shallots & sriracha mayonnaise.

• Chips & Curry Sauce

  VE

  £5.95 £5.95

• Chilli, Salt & Pepper Chips

  VEGF

  £5.95 £5.95

• Curry Sauce

  VE

  £3.50 £3.50

• Homemade Coconut & Strawberry Cheesecake

  V

  £6.45 £6.45

  Rich, creamy cheesecake topped with juicy strawberries on a crumbly coconut biscuit base.

• Homemade Chocolate Brownie

  V

  £5.95 £5.95

  Fudgy, gooey and chocolatey, served with vanilla ice cream.

• Layered Crepe Cake

  V

  £6.45 £6.45

  Homemade cream filling sandwiched between layers of freshly made crepes.

• Ice Cream / Sorbet

• Vanilla Ice Cream

  V

  £3.50 £3.50

• Chocolate Ice Cream

  V

  £3.50 £3.50